To make the best Greek salad

Sofia 0.3 Extra Virgin Olive Oil - 250ml
An olive oil from our own olive farms in the Arcadia and Kalamata region that has a fresh with a clear character of freshly cut grass and a slightly peppery aftertaste.

Mararucci - Aceto Balsamico 250ml
The secret of the quality of our balsamic vinegar is that the same recipe has been used from one generation to another and it is mainly based on the natural fermentation and of pure ingredients.

Kalamata Olives with pits 370g
Perhaps the world's most famous olive is the black, oblong olive from Kalamata. Its color varies from dark purple to blackish brown. The olives have a firm olive flesh with little chewing resistance and are rich in flavor. Kalamata olives are suitable for starters, main courses, salads, bread and as a snack. There are many variations, let your imagination run wild!